Catering

  • Menu-1

  • $18 Per Person

Salad

Garden Salad Or Ceasar Salad

Main

Jerk Chicken or BBQ Chicken

Sides

Rice & Peas or Reggae Rice

  • Menu-2

  • $35 Per Person

Appetizers

Festival & Plantain

Main

Jerk or Fried Chicken

Braised Oxtail

Grilled salmon

Sides

Bolts Triple Mash, Rice and Peas

  • Menu-3

  • $30 Per Person

Appetizers

Mini Patties Beef or Chicken

Veg Spring Rolls

Main

Jerk Chicken or BBQ Chicken

Escovitch Fish

Curry Goat

Sides

Rice & Peas or Reggae Rice

Trays

Each tray serves approximately 25 people.

  • Jerk Chicken (legs+thighs)

  • $220

  • Fried Chicken (legs+thighs)

  • $240

  • Fish Snapper

  • $320

  • King Fish

  • $340

  • Oxtail Beans

  • $320

  • Vegetable Stew

  • $140

  • Curry Goat

  • $240

  • Reggae Rice

  • $80

  • Rice Peas

  • $90

  • Bolt’s 3PLE Mash Potatoes

  • $100

  • Festival

  • $90

  • Plantain

  • $90

  • Curry Chicken Breast Boneless

  • $200

Book Now for Catering Services

Take-Out And Catering Only

Special Occasion Private Chef Services Also Available

Birthday Parties
Birthday Parties
Weddings
Weddings
Anniversary
Anniversary
Corporate Events
Corporate Events